Soursop tree can not only be utilized only fruit that has a fresh taste, but the leaves we can use as ingredients to make traditional herbs. Benefits of soursop leaves have a compound that is very beneficial for health such as fiber, calcium, potassium, phosphorus, fat, vitamin C, water and carbohydrates. All the substances are efficacious in overcoming various diseases, one of which is diabetes.
The cause of diabetes is divided into several types, including:
Diabetes mellitus type 1
This type of diabetes mellitus is a diabetes caused by a decrease in the ratio of insulin in the blood because Disappear beta cells that produce insulin in the pancreas langerhans.
Diabetes mellitus type 2
This type of diabetes mellitus is caused because there are abnormalities in metabolism caused by mutations in many genes, this type of diabetes can usually be treated by diligent exercise to maintain weight and diet in consuming excessive carbohydrate intake. Diabetes mellitus type 3
The outbreak of diabetes is usually experienced by pregnant women and will usually recover by itself after childbirth, but so did not rule out if the disease can affect pregnancy if not maintained irregular diet.
Here is how make soursop leaf to treat diabetes.
Wet way
First we prepare 10 pieces of soursop leaves are still fresh, after that we boiled with 2 cups water to boiling and only remaining 1 cup. Then drink the soursop leaf potion in a warm, drink regularly 2 times a day 1 cup morning and afternoon.
How to dry
For dry way is by drying 10 sheets of soursop leaves over the sun until completely dry, then grind or blend until the leaves of soursop like a fine flour. Next brewed with hot water, so it tastes better you can add a little pure honey. Drink regularly 2 times a day 1 cup morning and afternoon.
Most people are familiar
with soursop, even already know the benefits of the soursop fruit. But do also
know the benefits of soursop leaves?
Soursop leaf delicious as
the fruit may not do any therapy soursop leaves have properties far more than
the soursop fruit itself. Soursop leaves began rising from the research that
has been conducted experts that the soursop leaves to be an alternative
treatment for patients with cancer. It also allegedly better than chemotherapy
up to 100-fold!
Efficacy alias higher anti-cancer
benefits of soursop is what has made the soursop leaves is then processed in a
variety of forms. Soursop leaf processing can take the form of capsules,
steeping tea, and others. Everything is equally present the benefits of soursop
leaf
The use of soursop leaves
as a drug itself is actually very easy in processing. Simply take a few old
soursop leaves, boil the leaves and then drink the water in warm conditions.
In the course of disease
treatment with different dose sizes. Benefits of soursop leaves aside as a
cancer therapy as a therapist can also asthma, gout, hemorrhoids.
Some
properties of soursop leaf and the way they are presented
Treating hemorrhoids - recipe by steeping
soursop free then drink boiled water.
Treat gout - recipe with washing, tearing,
and brewing 6 to 10 sheets of soursop leaves with 2 cups of water. Then, drink
the cooking water.
Treating asthma - The recipe is by washing,
tearing, and brewing 7 soursop leaves made by weaver ants nest. After that,
drink the cooking water.
Treating cancer - recipe with washing,
tore, and the brew 10 soursop leaves with 3 cups of water until reduced to 1
cup of boiled water soursop leaves. Then, drink the cooking water,
Treat sore waist recipe with washing, tore,
and the brew 20 soursop leaves with 5 cups of water until reduced to 3 cups of
boiled water soursop leaves. Then, drink the cooking water.
Boost the immune system and treat
infections - recipe with washing, tore, and the brew 4 to 5 sheets of soursop
leaves in 4 cups of water until reduced to 1 cup of boiled water soursop
leaves. Then, drink the cooking water.
As for after drinking the
decoction of the leaves of the soursop itself, will arise feel less
comfortable. An uncomfortable feeling in the form of a burning sensation in the
stomach and constantly sweating. Feelings and reactions that occurs is similar
to chemotherapy which is fighting cancer. Due to the use of soursop leaf itself
is alternative / traditional medicine / herbs, then the results can not be
overnight. The results of the use of soursop leaves boiled water will be
visible for at least 2 weeks of usage.
Various properties of
soursop leaves is not separated from the soursop leaf content itself. Soursop
leaf itself contains annohexocin, anonol, acetogenins, annocatacin, anomurine,
and annomuricin. Each of these can kill cancer cells and also a variety of
other benefits to fight the disease there. Is soursop fruit has the same
content? The answer is yes. And its use is advisable to eat one soursop fruit
each day. It was then the equivalent of soursop leaves boiled water.
Soursop fruit (Annona muricata L) has many benefits, especially for the treatment of cancer, hemorrhoids, liver disease, ulcers, eczema, rheumatism, lumbago.
Nutritional content of soursop fruit
Soursop fruit consists of 67.5 percent meat, 20 percent of the fruit skin, fruit seeds 8.5 percent and 4 percent of the core pieces. After water, the highest content of nutrients in the soursop is carbohydrates. One type of carbohydrate on the soursop fruit is a reducing sugar (glucose and fructose) with levels of 81.9 to 93.6 percent of the total sugar content. Soursop fruit contains very little fat (0.3 g/100 g), so it is good for health. Sour taste in soursop derived from non-volatile organic acids, mainly malic acid, citric acid, and acid isositrat.Vitamin the most dominant in soursop fruit is vitamin C, which is about 20 mg per 100 grams of meat. Requirement of vitamin C per person per day (ie 60 mg), was able to be met only by consuming 300 grams of meat soursop fruit. The content of vitamin C is high enough on the soursop is an excellent antioxidant to boost the immune system and slow the aging process (stay young). Minerals are dominant enough phosphorus and calcium, respectively by 27 and 14 mg/100 g. Both minerals are essential for the formation of bone, making it useful to build strong bones and prevent osteoporosis.
In addition to nutritional components, soursop fruit is also very rich in non-nutritional components. One of them is a lot of fiber-containing foods (dietary fiber), which reached 3.3 g / 100 g of fruit flesh.
Consumption of 100 g of fruit flesh can meet 13 percent of dietary fiber a day. Soursop fruit is a fruit that is rich in phytochemicals, compounds, so as to ensure that the fruit is very much beneficial for health.
Phytochemical compounds are likely to have health giving properties, although not all scientifically proven. Range of benefits such as soursop therapy treatment for gallstones, antisembelit, uric acid, and increased appetite. In addition, the fiber content also serves to facilitate digestion, especially for the treatment of constipation (a bowel obstruction).
Some university research that proves when the magic tree and its fruit can be:
Attack the cancer cells with naturally safe and effective, without nausea, weight loss, hair loss, as happened in chemo therapy.
Protecting the immune system and prevent deadly infections.
Increased energy and improved physical appearance.
Effectively choose a target and kill the bad cells from 12 different types of cancer, including colon, breast, prostate, lung, and pancreas.
Power works 10,000 times stronger in slowing the growth of cancer cells compared with adriamycin and chemo therapy is commonly used.
Unlike chemo therapy, juice only selectively hunt down and kill the bad cells and not harm or kill healthy cells
Recipes of traditional medicine with soursop
1. Cancer Treatment.
10 that old soursop leaves boiled in 3 cups of water until the remaining 1 cup, drink 2 times per day for 2 weeks. Soursop leaves are said to nature such as chemotherapy, even more powerful because soursop leaves only kill abnormal cells that grow and let the cells grow normally.
2. Back Pain.
20 soursop leaves, boiled with 5 cups water to boil tinggal3 glasses, drink 1 a day 3/4 cup.
3. Diarrhoea baby.
Soursop fruit is ripe. Soursop fruit is squeezed and filtered to take water, drinking from a baby as much as 2-3 tablespoons of diarrhea.
4. Hemorrhoid.
Soursop fruit is ripe. Squeeze to take water as much as 1 cup, and drink 2 times a day, morning and afternoon.
5. Ulcers.
Soursop leaves young enough, apply on the affected place ulcers.
6. Urine bladder pain.
Half-ripe soursop fruit, sugar and salt to taste. All the ingredients are cooked compote made. Eaten plain, and carried out regularly every day for 1 week in a row.
7. Liver disease. Another fast food, just drink soursop juice for 1 week
8. Eczema and rheumatism. Mash until smooth soursop leaves and apply on the affected part
